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Pasta Gratin Doria and Savoury Sando Recipes
Intermediate
Japanese Chicken Risotto
How to make a Risotto even better..
Beginner
One Pan Macaroni Cheese Gratin
The quickest way to a delicious mac'n'cheese.
Beginner
Wasabi Cheese on Toast
Taking toasted cheese to the next level
Intermediate
Salmon and Turnip Gratin
You never thought turnip could taste so good!
Beginner
Ultimate Spaghetti Napolitan AKA Japanese Ketchup Pasta
It does what it says on the tin..
Intermediate
Butternut Gratin
Yes, the Japanese make gratin too!
Beginner
Meat sauce Doria
Can you ever have too much of a good thing?
Beginner
Seafood Doria
A doria with a seafood filling
Beginner
Chicken Doria
Think rice instead of pasta + chicken and a white sauce - that's a doria.
Intermediate
3 Mushroom Spirali with Ishiri sauce
For food lovers with a taste for adventure
Intermediate
Natto Linguine
Italian umami
Beginner
Miso Tuna Spaghetti
Miso and spaghetti? Yes, it really works.
Beginner
Smoked Salmon and Oba Linguine
Japanese Italian fusion at its best
Beginner
Spaghetti Napolitan (Japanese Ketchup Pasta)
This is where Japan's love of Italian food started
Intermediate
Squid Spaghetti with Ishiri sauce
The ultimate Ishiri experience
..or something Thai..
Thai style Mango Salad
This quick and easy salad dish is tasty but not spicy.
Thai style oven baked Spring Rolls
I have always been a devotee of the traditional fried spring roll.
Vietnamese style Noodle Salad
I am a big fan of Vietnamese food - I love the lightness of the dishes and the subtle sweet and sour aromas of the food.
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