A delicious rice dish with an intersting history. This recipe is called Kashiwameshi in Japanese.

An easy peasy chicken dish with a little zing

Little mouthfuls of food nirvana

A burger doesn't have to be served in a bun...

Tired of the same old burger in a bun? Then try these instead.

The easiest way to a taste of Christmas.

A nutricious one bowl wonder.

Spice up your pork with a tangy ginger dressing

The easiest quickest way to prepare a teriyaki chicken dinner

Steak done different...

An all time favourite

Japanese chicken & egg rice bowl

An easy, one-bowl sukiyaki

Is there a better way to serve meatballs?

A Japanese naughty but nice dish

Very simple, very tasty

Simple but delicious

Umami in a pancake.

Fried just the way you like it

AKA Gyudon

Never was a dish more prosaically named

Tempura's little sister

Simple, wholesome Asian cooking

Japanese finger food

Mixed rice with chicken

You like miso. You like garlic. The rest, as they say, is hostory

Question: When is a hamburger not a hamburger?

Because a little of what you like does you good

One of my first crossover dishes

A Japanese "nimono" dish

A healthier alternative to deep frying

The dish that launched a thousand bars

Japanese pork meatballs in a sweet soy sauce

So who was the mysterious Mr. Hayashi, Yumiko?

Pork belly has never tasted better.

An oldie but a goodie