Egg Recipes

Beginner

Japanese Egg Mayo Rolls Sando

Make them once and there's no turning back

Intermediate

Omu Fries

A kurumicooks original!

Intermediate

Omusoba

Delicious vegetables and rice wrapped in an eggy blanket.

Intermediate

Dashimaki Egg Sando

Taking the egg sandwich to a whole new level.

Advanced

Vegetable Tamagoyaki

A nutritional boost for your tamagoyaki

Advanced

Japanese Egg Roll - Dashimaki Tamago

Umami wrapped in an omelette

Intermediate

Japanese Savoury Egg Custard

If you ever need a little pick me up - try Chawanmushi

Beginner

Japanese Pickled Eggs

AKA Hanjuku Tamagi / Ajitsuke Tamago

Intermediate

Quail Egg Croquettes

An old favourite for the bento box or a picnic

Intermediate

Tamagoyaki

If there's a better omelette out there...

Beginner

Omurice

Every Japanese mum has this in her locker

Intermediate

Tenshindon

Omurice with a Chinese twist

..other recipe ideas..

Egg mayo on a bun with parsley garnish, served on a black slate. Lettuce and red pepper slices are in the background.

Japanese Egg Mayo Rolls Sando

One of the most popular sandwiches you can buy (no surprise perhaps) is Japanese egg mayo sando. Try out this Japanese Egg Mayo Rolls sando

Omelet on rice topped with parsley, surrounded by brown curry sauce with peas, corn, and meat on a white plate against a dark background.

Chicken Omu Curry

Here is a recipe for people like both Japanese curry and Omu Rice. It's called Chicken Omu Curry.

Omurice topped with zigzag tomato ketchup on a plate, served with lettuce, red pepper, and broccoli. Fork and knife on the side.

Omelette + Rice = Omurice

Omurice This is a dish that is as simple as it's name suggests but popular the length and breadth of Japan. Omurice is the perfect dish in many ways. Put it in front of any child (young or old) and it will disappear in double quick time before your very eyes. Not only is Omurice popular but it is also - along with Chahan - one of the best ways I know to use up leftover rice that's been hanging around in the fridge for a few days. Just as handy, Omurice requires no special i

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Tofu cubes topped with chopped Shiso herbs sit in a blue patterned bowl with soy dressing, on a dark woven surface. The scene is fresh and appetizing.

simple Shiso and Soy salad dressing

This is a Japanese dressing using Shiso leaves. Shiso and Soy salad dressing.

Homemade Japanese takoyaki octopus balls by kurumicooks tasty easy authentic Japanese Asian and Fusion cooking for your kitchen

Have fun with a Takoyaki maker

Takoyaki is one f the street food in Japan. but you can also make Takoyaki at home.

Fresh green Shiso leaves on a dark slate surface, glistening with moisture. Bright, vivid color against a muted background creates a fresh look.

A Japanese leaf garden (pt 1) - Shiso

I have a love/hate relationship with Japanese shiso (which you might know as green perilla) - you know, those large sweet mint leaves with serrated edges you get when you eat sushi and sashimi at a restaurant.) don't get me wrong - I love eating the leaves - not just with sushi but also in salad, or mixed with miso (a dish which is called shiso miso) on rice but I hate buying shiso leaves - they are sooo expensive! Shiso So, the ideal solution is to grow them myself which I n

Japanese Home Cooking

Egg Recipes

Japanese Egg Mayo Rolls Sando

Omu Fries

Omusoba

Dashimaki Egg Sando

Vegetable Tamagoyaki

Japanese Egg Roll - Dashimaki Tamago

Japanese Savoury Egg Custard

Japanese Pickled Eggs

Quail Egg Croquettes

Tamagoyaki

Omurice

Tenshindon

..other recipe ideas..

Japanese Egg Mayo Rolls Sando

Chicken Omu Curry

Omelette + Rice = Omurice

simple Shiso and Soy salad dressing

Have fun with a Takoyaki maker

A Japanese leaf garden (pt 1) - Shiso