Back when I first started my blog, one of my first recipes, (#23, I think) was Omurice. Omurice (omelette + rice) is one of those...

Bang bang chicken is a very popular Chinese dish in Japan - so much so that it's probably served in Japanese homes as often as it's...

Scallops, or hotate in Japanese, are one of my favourite sea foods. In japan, these are popular in their raw state as sushi or sashimi...

When it's cold and grey outside, I think you'd agree that there's nothing better to put you in a positive frame of mind than a tasty &...

As you might have guessed if you look at my blog from time to time, my family love a good curry. This recipe is for a Thai Massaman style...

For all you cod lovers out there, my good friend Yumiko Nikaido's latest recipe should get your vote - pan fried cod in a yuzu butter...

I think it's beyond dispute that we need to maintain our five-a-day veggie regime especially now we are enduring the dark, chilly days...