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I have a love/hate relationship with Japanese shiso (which you might know as green perilla) - you know, those large sweet mint leaves...

Simple, quick and very satisfying salad - Tomato Bean and Shiso Salad recipe blog.

The Japanese love to have a selection of fermented and pickled foods to eat with their rice at dinner and today, I'm looking at one of...

Here's my latest uramaki "inside-out" sushi roll. This is my version of an uramaki that my son makes at the sushi bar where he currently...