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My blog has over 30 categories featuring Japanese home cooking recipes as well as Chinese, Thai, Korean and fusion dishes. There's something for everybody! Click the More tab below to see what you can find.
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Corned Beef Katsu
Corned Beef Katsu We all make errors of judgement. When my husband first suggested I make a katsu using corned beef, I thought..well, I thought a number of things, such as, "..duh, men.." & "..what does he know about cooking?" and "corned beef in a katsu..?" Well, I was wrong. I reluctantly tried this out and for sheer speed, convenience and taste, I'm not sure there is a katsu out there that beats this. Now, I admit, the thing is that to eat a corned beef katsu, you have




Japanese stocks for vegans and vegetarians - 3 ways
3 Japanese stocks which is suitable for vegan and vegetarian.


Chilled Japanese soba noodles / Zaru soba
Chilled Japanese Soba Noodles are called Zaru soba in Japanese. Zarusoba is easy and quick to cook and healthy dish as well.


Fried Udon noodles with Pork
Fried Udon noodles with Pork I sometimes wonder why people order takeaways when can they make the same meal more quickly, healthier and cheaper with a minimum of fuss effort. Here's a great example that makes a super lunch or supper - stir fried Udon with Pork. I am not going to lay claim to this as a Japanese dish - you can find it served all over East and South East Asia. It's ready in under twenty minutes (and I'm sure it'll be wolfed down at the table in less than half th




Japanese style Spaghetti Napolitan
This is Japanese style Spaghetti Napolitan blog.


Meat sauce Doria
I made a Seafood Doria and a Chicken Doria. This time around, I've made a Doria with a meat sauce.


Chirashi zushi made easy
My easy version of Chirashi Sushi that I made for this post is a little different.
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