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My blog has over 30 categories featuring Japanese home cooking recipes as well as Chinese, Thai, Korean and fusion dishes. There's something for everybody! Click the More tab below to see what you can find.
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Sea Bream Ochazuke
If you've heard of ochazuke, you may know it is one of Japan's oldest forms of cooking. There is no exact equivalent meaning in English...
..Teriyaki chicken in a large maki sushi roll..
Are you a sushi lover? Or does the thought of raw fish make you feel a little queasy? (I hope its the former not the latter!) But if...
A Japanese leaf garden (pt 1).
I have a love/hate relationship with Japanese shiso (which you might know as green perilla) - you know, those large sweet mint leaves...
Natto Battleship Rolls.
Here's another recipe using the Japanese superfood - Natto. In this recipe, I use natto in a popular Japanese sushi dish - Gunkan Maki....
Temaki sushi - AKA Roll your own Sushi.
Temaki sushi - "hand rolled sushi" - is a great party food for adults or kids. Everyone can get stuck in and roll their own sushi with...
Salmon & Avocado Uramaki Inside Out Sushi Rolls.
Here's an "uramaki" inside out sushi roll recipe for you to hone your sushi skills! "Uramaki" literally means "outside roll". I think the...
Seafood stick Uramaki inside out sushi rolls.
Here's another "looks difficult but it's really not" recipe - seafood stick uramaki. Now, uramaki, as you'll already know if you're...
Natto Maki sushi rolls.
Ah, natto....that great divider of opinions. Are you a lover or a hater, or just a, "never tried that before" kind of person? If you've...
Tuna & Spring Onion California rolls.
I hope you enjoyed my Seafood stick California rolls (Uramaki inside out rolls) recipe that I posted a while back. Now, here's another...
Natto California Inside Out rolls.
Here's my latest inside out California sushi roll dish. This time, I've made Natto California rolls - so, natto and cucumber with some...
Tamagoyaki and Shiso Uramaki.
Here's my latest uramaki "inside-out" sushi roll. This is my version of an uramaki that my son makes at the sushi bar where he currently...
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